
This slide features illustrations of a pineapple, a slice of watermelon, and an orange.
- Text: Take some time to learn about the importance of complete nutrition, healthy and informed food choices, and get some inspiration for ways you can quickly and easily meet your nutritional needs!
- Callout: It’s important to note that the more you begin to eat consistently, the more your brain and body will cue you into when it needs fuel!
- Body Text: We always hear that breakfast is the most important meal of the day, but this can add pressure to the daily life of a college student. Approaching mealtimes with the goal of routine consistency, rather than a strict morning, noon, and evening schedule can make hitting nutrition goals feel more attainable!

Nutrition for Body and Mind The image shows a woman holding an apple and a water bottle, with a bowl of rice and a banana nearby.
- Heading: Nutrition is For the body and mind! (Florida Atlantic University, 2025)
- Body Text: Keeping your body fed means fueling your brain to help you stay focused, study harder, and perform the best you can in your classes!
- List of Brain Boosting Nutrients: Vitamin K, Lutein, Folate, Beta-Carotene, Omega-3’s, Flavonoids, B-Vitamins, and many more!
- Closing Text: There are several food groups that can provide the most important micro and macro-nutrients. Now, let’s look at an example plate!
Slide 4: Standard Plate Method This slide illustrates a balanced meal layout.
- Heading: Standard Plate Method
- Ratio: Aiming for a 2:1:1 ratio of starch: fruits/veggies: protein is an easy method to use for meals!
- Diagram: A circular plate divided into three sections: a large top half for Grain/Starches, and two bottom quarters for Vegetables/Fruit and Protein. Icons for “Fats” and “Dairy” are shown on the side.
- Recommendation: It is recommended to aim for 3 meals and 2-3 snacks a day, consistently, to keep the body happy and balanced, so that you can power through a full day of classes or studying. (Paoli et al., 2019)

Standard Plate Method This slide illustrates a balanced meal layout.
- Heading: Standard Plate Method
- Ratio: Aiming for a 2:1:1 ratio of starch: fruits/veggies: protein is an easy method to use for meals!
- Diagram: A circular plate divided into three sections: a large top half for Grain/Starches, and two bottom quarters for Vegetables/Fruit and Protein. Icons for “Fats” and “Dairy” are shown on the side.
- Recommendation: It is recommended to aim for 3 meals and 2-3 snacks a day, consistently, to keep the body happy and balanced, so that you can power through a full day of classes or studying. (Paoli et al., 2019)

Nutrition Resources & Search Strategy This slide demonstrates how to find credible information online.
- Heading: Nutrition Resources
- Question: Do you want to find more information about diet and nutrition?
- Search Strategy: Try out this search strategy: You can type “site:gov” into any search engine with keywords of your choice, and it will provide results with the specific domain .gov!
- Visual: A screenshot of a Google search for “site:gov healthy meals” showing results from MedlinePlus and Nutrition.gov.
- Additional Tips: Now you can narrow your search results with specific keywords and specify where you want your results to come from! This command can also be used as site:net for technical websites, site:org for non-profits, and more!

Used for this post:
- CDC. (2024, July 5). Healthy eating tips. Nutrition; CDC.
https://www.cdc.gov/nutrition/features/healthy-eating-tips.html - Florida Atlantic University. (2025). Nutrition and academic success!
Florida Atlantic University.
https://www.fau.edu/shs/features/posts/nutrition-academic-success
/ - Paoli, A., Tinsley, G., Bianco, A., & Moro, T. (2019). The Influence of Meal Frequency and Timing on Health in Humans: The Role of Fasting. Nutrients, 11(4), 719.
https://www.ncbi.nlm.nih.gov/pubmed/30925707
Recommended resources:
- Academy of Nutrition and Dietetics. (2026). National Nutrition
Month® Resources. Www.eatright.org.
https://www.eatright.org/national-nutrition-month/resources - CDC. (2024a). How to Have Healthier Meals and Snacks. Healthy Weight and Growth.
https://www.cdc.gov/healthy-weight-growth/healthy-eating/meals-sn
acks.html - USDA. (n.d.). Recipes | Nutrition.gov. Www.nutrition.gov. Retrieved March 18,2026, from https://www.nutrition.gov/recipes